homemade & local eats
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Cinnamon Raisin bread was one of the first things I made for this account, so I decided to give it a revisit! This recipe reminds me of my first few deployments when one of the culinary specialists onboard would occasionally make freshly baked bread and cinnamon butter for people working late at night. This is …
This Chocolate Raspberry Babka is the perfect twist to a classic dish! I love a good babka, and using chocolate raspberry filling really elevates the flavor. I included both raspberry jam and whole raspberries to contrast with the sweetness of the chocolate. How do you like your babkas?
Chocolate Chip Banana Bread is one of the easiest recipes out there and one of my personal favorites! This bread works well as both a breakfast food and dessert, and consists of really simple, basic ingredients. I love whipping up a loaf when I have overripe bananas, which are really the key to a good …
I’ve seen Japanese milk bread (also known as Hokkaido milk bread) many times on Instagram, and I finally decided to give it a try. I cannot believe I waited as long as I did! This pull apart bread is so fluffy and soft. The tangzhong method that makes milk bread special helps keep it light …
Is there any better comfort food than Mac and Cheese? There’s just something so warm and inviting about a piping hot dish of macaroni covered in all kinds of cheese! I personally prefer a nice baked mac and cheese using cheddar, gruyere, and a panko topping – this recipe has been a winner at every …
Part 2 of my favorite Fall food – skillet cornbread! I prepare this in my favorite cast iron skillet (I recommend Lodge skillets for those of you in the market for a new cast iron pan) and it’s the perfect pairing for homemade chili, soups, and stews. The cast iron is also perfect for making …
Did you really experience quarantine if you didn’t make banana bread? I’m a little late to the train, because it seems like everyone and their mothers made banana bread during the pandemic! It’s so easy to make and a proven crowd-pleaser, and with really few, simple ingredients. Just make sure you use bananas that are …
Anyone get introduced to beautiful, garden-looking focaccia via Great British Bake Off Bread Week? They look so hard to make in the tent, but they’re surprisingly simple! I’ve been teleworking since March, which means I’ve been experimenting with several different bread recipes – focaccia is one of my favorites to make. Simple for even the …