homemade & local eats
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~I don’t have enough money for chicken nuggets~ (If you know, you know) But seriously, these homemade baked chicken nuggets are not only full of flavor, they’re way better for you than the ones you’re getting from the frozen food section or your favorite fast food chain! Super easy to make with limited ingredients, these …
Although I love posting new creations and recipes on here, let’s be honest – sometimes we just don’t have the time. Seriously, sometimes I look at other people’s feeds and think, how on earth do they have the time to make everything? I’m sure my feed can give off that vibe as well, so I’ll …
Shrimp Scampi Zoodles: My New Year’s Resolution? Learn to make more well-rounded meals, whether by using healthy recipes or swapping out ingredients for more fresh, nutritious ones. I think especially during the quarantine era, it can get easy to get complacent with our nutrition and I really want to get back to eating and preparing more …
Craving a hearty, filling, and healthy breakfast but short on time? Enter shakshuka (also spelled shakshouka), a delicious Mediterranean dish made of eggs poached in a rich, spicy tomato sauce. It’s super easy to whip up in a cast iron skillet, and while eggs and tomato are the star of the dish, you can add …
Eat Yo Greens This copycat Panera spicy Thai salad was a special request, and while I’ve always been partial to their seasonal strawberry poppyseed salad, I’m glad I tried this one out! It’s got some great nutritional value with edamame, cashews, and a peanut chili vinaigrette to give it its signature Thai flavor. Such a …
What day do eggs hate the most? FRY-day! Terrible dad jokes aside, I’m a huge fan of having eggs for breakfast – I eat them pretty much every morning! But when I’m craving something a little “fancier,” I’ll make a frittata – super easy to make using eggs and veggies of your choice. I’m a …
Story time! 8 years ago, Barack Obama was prepping for the 2012 presidential debates. On Air Force One, Sam Kass (his senior advisor on nutrition policy) whipped up this pasta for him – dubbed “lucky pasta” – which the president later remarked as the lucky dish that helped him succeed in those debates. Fast forward …