homemade & local eats
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Saying so long, farewell to one hell of a year with this Gingerbread Bundt Cake with Maple Glaze! Like many people, I had my holiday plans changed around (a few times) last-minute, which meant not being able to go back to my home state of Vermont, the maple syrup capital of the country. This cake …
I had some bread that had gone a bit stale, and you know what that means, French toast!! I decided to mix it up a bit and try out some French toast sticks, something I haven’t had since I was a kid, and let me tell you, they’re even better than I remember! Super easy …
The weather is turning and it’s officially almost fall, which means it’s time to break out my favorite Brussels sprouts! I honestly eat these Brussels year-round, but they’re especially perfect during the autumn months, especially as a thanksgiving or friendsgiving recipe. I definitely hated eating these growing up (they were probably my least favorite vegetable), …